• The Magazine
    • Current Issue
    • Back Issues
    • Features
      • Brewing
      • People
      • Culture
      • History
      • Food
      • Travel
      • Styles
      • Homebrewing
    • Departments
      • Coming Soon
      • Columns
        • Visiting the Pub
        • Behind the Bar
        • It’s My Round
        • The Beer Enthusiast
        • The Beer Curmudgeon
        • In The Brewhouse
        • Michael Jackson
        • The Taster
        • Beyond Beer
        • Your Next Beer
        • Industry Insights
      • What’s Brewing
      • Pull Up A Stool
      • Travel
        • Beer Travelers
        • A Closer Look
        • Beer Weekend
      • Stylistically Speaking
      • Home Brewing
      • Beer Talk
      • Beer Books
  • Events
    • World Beer Festival Raleigh – April 1, 2017
    • World Beer Festival Durham
    • Event Calendar
    • Brewery Tastings & Events
    • Beer Explorer
  • Reviews
    • Staff Reviews
    • Beer Talk
    • Flights
    • Book Reviews
  • Learn
    • What is Beer?
      • Water
      • Malt
      • Hops
      • Yeast
    • Styles
      • Lagers
      • British and North American Ales
      • Belgian and Continental Ales
      • Wheat Ales
      • Stouts and Porters
      • Seasonal and Specialty
    • Glossary
  • News
    • New on the Shelves
  • Web Only
    • Blogs
      • Daniel Bradford
      • John Holl
      • Acitelli on History
      • The Beer Bible Blog
      • Bryson
    • Video
    • Photos
    • Podcasts
Menu
logo
  • Advertise with Us
  • Subscriber Services
  • Retailer Services
Give a Gift Subscribe

Pedigree

September 1, 2010 Burton-on-Trent Staffordshire, England
Reviewers: Roger Protz

Marston’s Beer Co.
Burton-on-Trent Staffordshire, England
Imported by: Eurobrew
Ashland, MA

Available: ID, IL, IA, NJ, WI, FL, MD, MI, SC, GA, CT, NC, PA, OH, VA, NE, TN, NY, MA, MO, KS, IN, AL, NH, ME

Brewed with traditional varieties of barley and hops (Maris Otter Barley, Fuggles and Goldings hops), Pedigree is it is still brewed in the oak casks of the fermentation system known as the Burton Union, the only brewery in England using this traditional method.

ABV: 5.0
ABW: 3.95
Color: 24
Bitterness: 29
Original gravity: 1050

The label calls it “classic English pale ale” and the hyperbole is acceptable. Pedigree is brewed in the home of pale ale, Burton-on-Trent, at the last brewer in the town to use the “Burton Union” system of fermentation that creates beer with a delicate malt and hops character. Pedigree has a pale copper color, a fluffy head and the famous Burton sulphury nose from the minerals in the water. Traditional Fuggles and Goldings hops contribute a peppery and earthy note to the palate, with sappy malt and light fruit. The finish has a creamy malt note balanced by spicy, bitter hops and gentle fruit. Cheddar and crackers, please.
- Roger Protz
The beer pours with an attractive amber color and a modest off-white head. The aroma is a gentle mélange of malt, hay, caramel, a whiff of spicy hop, and a hint of the sulfurous water that made Burton ales famous. The bitterness is broad, clean and appetizing, with a hard mineral edge. It lends the malt a racy quality, and the dry finish leaves the palate refreshed. This is an impressive bottled rendition of one of England’s great cask beers. You could scarcely do better with a good burger, preferably from grass-fed beef.
- Garrett Oliver

Roger Protz
Roger Protz is the author of Complete Guide to World Beer and 300 Beers to Try Before You Die. He is a respected beer authority and editor of the CAMRA Good Beer Guide.

Garrett Oliver
Internationally recognized brewer and expert on traditional beer, Garrett Oliver is the brewmaster of the Brooklyn Brewery and the author of The Brewmaster's Table.

Comments are closed here.

Follow @allaboutbeer

Beer in your inbox

More Like This

  • Tona Cerveza
  • Golden Export Lager
  • Mint Chocolate Stout

Most Popular

  • Report: Bell's Files Federal Action Against Innovation Brewing
  • Bell's Issues Response on Innovation Trademark Dispute

The Magazine

  • Advertise with Us
  • Subscribe
  • Give a Gift
  • Staff
  • Subscriber Services
  • Retailer Services

Learn Beer

  • Reviews
  • Back Issues
  • Articles
  • Writer Guidelines
  • Internship Program

Events

  • World Beer Festival
  • Craft Beer Events
  • News

All About Beer

  • P.O. Box 110346
  • Durham, NC 27709
  • CONTACT