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Bud Defends Suds In Super Bowl Commercial

All About Beer Magazine - Volume , Issue
February 1, 2015
John Holl

During the Super Bowl on Sunday night Anheuser-Busch InBev (AB InBev) ran a commercial that did not involve puppies, horses or wolves. Instead the ad, titled “Brewed the Hard Way” relied on text superimposed on top of brewing scenes, friends out at the bar knocking back Buds, and other random beer shots. It focused on its history, and its beechwood aging process dating back to the 1800s.

Then it took a turn.

Saying that “it’s brewed for drinking. Not dissecting. The people who like our beer are people who like to drink beer brewed the hard way. Let them sip their pumpkin peach ale. We’ll be brewing us some golden suds.”

“Them” seemingly referred to a customer base that has seemingly shunned larger breweries in recent years.

What was interesting about the ad to many viewers is that AB InBev in January acquired Seattle’s Elysian Brewing Co., which is known for it’s many pumpkin ales, and even brewed one with peach.Elysian peach pumpkin untappd

All About Beer reached out to AB InBev for comment, and received an emailed statement this evening on behalf of the brewing company via Jen Crichton, a vice president at Weber Shandwick, a public relations firm that represents the brewery.

“The rise of craft has created a national conversation about beer, big and small. With ‘Brewed the Hard Way,’ we are reminding the world Budweiser deserves a role in that conversation. We’re celebrating Budweiser and its storied role in beer culture. We’re a big brewer and we’re proud of that. We brew quality beer for people who like to drink beer. IPAs and stouts have their role. And classic, American-style lager has its role. And we happen to brew the best full-flavored lager around.”

Budweiser VP Brian Perkins told AdvertisingAge that “occasionally we do have a little bit of fun with some of the overwrought pretentiousness that exists in some small corners of the beer landscape that is around beer snobbery. That is the antithesis of what Budweiser is all about.”

3 Comments
  • Joseph Labeck says:
    February 2, 2015 at 12:09 pm

    Budweiser deserves some credit for defending their beer. I’ve said for years in my blog (http://youmakewhat.blogspot.com) that Bud should have a place. The light American pilsener is a legitimate style, and Bud is the best representation of that style. Bud’s fault isn’t quality, it’s choice. What we have right now is icredible choice, and when I go out, Bud is one of those choices.

    Reply
    • Larry buhr says:
      May 23, 2015 at 2:31 am

      Ok first of all bud is a American lager, not a pilsner. Second bud is a good every day lager. I’ve had a vip tour if the brewery in Fort Collins co. And right from the 4400 barrel tanks it’s awseome. I do believe bud need to go back to its roots. And make beer the true German way. It doesn’t beet a good German lager.

      Reply
  • Rick says:
    February 10, 2015 at 3:08 pm

    The big boys went to cheaper ingredients for a bigger profit. Corn and rice will make beer but have very little flavor. Craft beer is a reality check.

    C.S. Lewis wrote “the great Divorce” it is an aligory about heaven. I think It is appropriate to relate it to the gulf between domestic and craft beer.

    Reply

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