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Brewing Features

10 of the Country’s Most Interesting Breweries

All About Beer Magazine - Volume 37, Issue 6
February 27, 2017 By aab

Black Project Beer
Denver

A funny thing happened after Denver’s Former Future Brewing opened in 2014. The initial business plan of making “clean” beers like a porter or pale ale quickly began to change. The future of the brewery quite literally became a former idea, left in the past.

While hard to verify, it may be the first case of a brewery name serendipitously predetermining the business’ own fate.

When Sarah and James Howat opened Former Future, James, with a degree in microbiology, went to work creating wild ales on the side under the name Black Project Spontaneous & Wild Ales. After two Great American Beer Festival medals for those beers in 2014 and 2015 and a growing fan base, “Former Future” was officially dropped in 2016 so the husband and wife could rebrand solely as Black Project.

“The first time you win a medal, maybe people think it’s a fluke, but when it happens again, everyone sees you’re for real,” says Sarah Howat. “Two years in a row is legitimizing for ourselves and the people who follow us.”

Black Project has added more space to accommodate 100 wine barrels and a 10-barrel coolship. Foeders are a possibility for a later date. Additional space and more equipment will help turn around batches of fruit-flavored table sours and blended beers inspired by Belgian lambics.

With a refocused purpose, the brewery’s name once again reflects reality for the Howats, who took the spontaneous reaction from beer drinkers and never looked back.

“I don’t think James or I ever expected this reaction,” Sarah says. “Without that second medal in 2015, I also don’t think we would’ve had a serious conversation about making this shift.” –Bryan Roth

10 of the country’s most interesting breweries.

Pages:Previous 1 2 3 4 5 6 7 8 9 10 11Next

6 Comments
  • Anne Reed says:
    February 28, 2017 at 8:09 pm

    Norey’s, Newport RI has OEC on tap on a regular basis. Right now Plumtastic is on tap. It is rare to find OEC on tap outside the brewery. If you are in Southern New England, stop by. Look for a Tap Takeover featuring OEC this summer. http://www.noreys.com/craft-beer-bar-newport-rhode-island/

    Reply
  • Nic Dacey says:
    March 1, 2017 at 11:48 am

    You should probably change that caption on the OEC pic to Tony Pellino, OEC’s master beer snob 😉

    Reply
    • Daniel Hartis says:
      March 1, 2017 at 1:44 pm

      Our mistake, Nic. Thank you for letting us know!

      Daniel Hartis
      Digital Manager
      All About Beer Magazine

      Reply
  • Mike Egan says:
    March 3, 2017 at 7:30 am

    I know it’s difficult to name every brewery,
    when compiling a ten best anything. Yet, you omitted one excellent local brewery in “Mad Tree Brewery”, in Cincinnati.

    Reply
  • Ben B says:
    March 6, 2017 at 1:22 pm

    OEC!! TONY PELLINO!!!!!

    Reply
  • Anonymous Person from FL says:
    March 6, 2017 at 10:53 pm

    Cigar City Brewery top 10 interesting places??? Are you kidding me their service Sucks yes with capital S, avoid at all costs.

    Reply

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