• The Magazine
    • Current Issue
    • Back Issues
    • Features
      • Brewing
      • People
      • Culture
      • History
      • Food
      • Travel
      • Styles
      • Homebrewing
    • Departments
      • Coming Soon
      • Columns
        • Visiting the Pub
        • Behind the Bar
        • It’s My Round
        • The Beer Enthusiast
        • The Beer Curmudgeon
        • In The Brewhouse
        • Michael Jackson
        • The Taster
        • Beyond Beer
        • Your Next Beer
        • Industry Insights
      • What’s Brewing
      • Pull Up A Stool
      • Travel
        • Beer Travelers
        • A Closer Look
        • Beer Weekend
      • Stylistically Speaking
      • Home Brewing
      • Beer Talk
      • Beer Books
  • Events
    • World Beer Festival Durham – Oct. 14, 2017
    • World Beer Festival Columbia – Feb. 17, 2018
    • World Beer Festival Raleigh – March 31, 2018
    • Event Calendar
    • Brewery Tastings & Events
    • Beer Explorer
  • Reviews
    • Staff Reviews
    • Beer Talk
    • Flights
    • Book Reviews
  • Learn
    • What is Beer?
      • Water
      • Malt
      • Hops
      • Yeast
    • Styles
      • Lagers
      • British and North American Ales
      • Belgian and Continental Ales
      • Wheat Ales
      • Stouts and Porters
      • Seasonal and Specialty
    • Glossary
  • News
    • New on the Shelves
  • Web Only
    • Blogs
      • Daniel Bradford
      • John Holl
      • Acitelli on History
      • The Beer Bible Blog
      • Bryson
    • Video
    • Photos
    • Podcasts
Menu
logo
  • Advertise with Us
  • Subscriber Services
  • Retailer Services
Give a Gift Subscribe

The Bruery Poterie

February 24, 2017

The Bruery

Poterie
Placentia , California
Style: Oak-Barrel-Aged Solera-Style Old Ale ABV: 16.8%


Purchase Price: $31

Brewed to celebrate the brewery’s eighth anniversary, it’s like they gave us a present rather than the other way around. It’s big. Sweet, salty and umami all in one. Flavors of burnt sugar, oak, vanilla and a hint of dark fruit. The alcohol content is well-masked. Every aspect of this beer is beautiful, from its sultry dark appearance to how the wet bourbon barrel traits perfectly mesh with sweet artisan chocolate. Hooray for this beer!

This beer was part of our January 2017 issue’s featured tasting on expensive beers.


Follow @allaboutbeer

Beer in your inbox

More Like This

  • Starobrno Czech Premium Lager
  • IPA
  • Charles Wells IPA

Most Popular

  • Epic Beer Releases Barrel-Aged IPA
  • Funky Buddha Sweet Potato Casserole Strong Ale Arrives Sept. 1

The Magazine

  • Advertise with Us
  • Subscribe
  • Give a Gift
  • Staff
  • Subscriber Services
  • Retailer Services

Learn Beer

  • Reviews
  • Back Issues
  • Articles
  • Writer Guidelines
  • Internship Program

Events

  • World Beer Festival
  • Craft Beer Events
  • News

All About Beer

  • P.O. Box 110346
  • Durham, NC 27709
  • CONTACT