• The Magazine
    • Current Issue
    • Back Issues
    • Features
      • Brewing
      • People
      • Culture
      • History
      • Food
      • Travel
      • Styles
      • Homebrewing
    • Departments
      • Coming Soon
      • Columns
        • Visiting the Pub
        • Behind the Bar
        • It’s My Round
        • The Beer Enthusiast
        • The Beer Curmudgeon
        • In The Brewhouse
        • Michael Jackson
        • The Taster
        • Beyond Beer
        • Your Next Beer
        • Industry Insights
      • What’s Brewing
      • Pull Up A Stool
      • Travel
        • Beer Travelers
        • A Closer Look
        • Beer Weekend
      • Stylistically Speaking
      • Home Brewing
      • Beer Talk
      • Beer Books
  • Events
    • Durham’s Largest Happy Hour
    • World Beer Festival Durham
    • World Beer Festival Tioga
    • World Beer Festival Raleigh
    • World Beer Festival Columbia
    • World Beer Festival Cleveland
    • North Carolina Brewers Celebration
    • Event Calendar
    • Brewery Tastings & Events
    • Beer Explorer
    • The State of Craft Beer
  • Reviews
    • Beer Talk
    • Book Reviews
    • Staff Reviews
    • Buyer’s Guide for Beer Lovers
  • Learn
    • What is Beer?
      • Water
      • Malt
      • Hops
      • Yeast
    • Styles
      • Lagers
      • British and North American Ales
      • Belgian and Continental Ales
      • Wheat Ales
      • Stouts and Porters
      • Seasonal and Specialty
    • Glossary
  • News
    • New on the Shelves
  • Web Only
    • Blogs
      • Daniel Bradford
      • John Holl
      • Acitelli on History
      • The Beer Bible Blog
    • Video
    • Photos
Menu
logo
  • Advertise with Us
  • Subscriber Services
  • Retailer Services
Give a Gift Subscribe

Prince Myshkin Russian Imperial Stout

March 1, 2011 Philadelphia, PA
Reviewers:Lisa Morrison - Jeff Evans

Dock Street Brewing Co.
Philadelphia, PA

Available: PA

The third release from Dock Street’s small-but-growing barrel aging program. This beer was aged in Pinot Noir barrels for 11 months before being hand-bottled for bottle conditioning.

ABV: 9.0
ABW: 7.2
Color: pitch black
Bitterness: 65
Original gravity: 1096


Nothing like cuddling up to something tall, dark and handsome on a long night, and the Prince certainly fits that bill, pouring a deep near-black with a faint, espresso-foam head. Aromas of bitter baker's chocolate and roasted coffee rise to the nose with touches of blackberry and brown sugar coming into play. At first sip, the Prince comes across a bit bitter, with a burnt, nearly acrid flavor mingling with bitter chocolate and caramelized sugar. The body is a bit thin for such a strapping stout style, but the alcohol warming makes up for it. Perhaps the Prince isn't Mr. Right, but it could be Mr. Right Now.
- Lisa Morrison
There’s a load going on here. Aging in wine-casks has produced a stout packed to the rafters with flavor. Combine any of the following and you’ll have a feeling for what’s heading for your glass: chocolate, coffee, polished leather, cedary wood, vanilla, a hint of coconut, zesty orange citrus notes and a peppery alcoholic warmth. The only trouble is that it’s all a bit in-your-face. I think this has the makings of a great beer, but it needs time to fall into harmony. If only I had another bottle to lay down for a year!
- Jeff Evans

Lisa Morrison
Lisa Morrison, aka The Beer Goddess, writes about beer whenever she can and also gets to talk about it on a weekly radio show in her hometown of Portland, OR.

Jeff Evans
Author of the Good Bottled Beer Guide and The Book of Beer Knowledge, Jeff Evans is an eight-time editor of the CAMRA Good Beer Guide and one of Britain's best-known beer writers.

Comments are closed here.

Beer in your inbox

More Like This

Most Popular

  • Saint Archer Brewing Co. joins MillerCoors
  • Big Beers Festival Tickets On Sale Wednesday, Sept. 2

The Magazine

  • Advertise with Us
  • Subscribe
  • Give a Gift
  • Staff
  • Subscriber Services
  • Retailer Services

Learn Beer

  • Reviews
  • Back Issues
  • Articles
  • Full Pints
  • Writer Guidelines
  • Internship Program

Events

  • World Beer Festival
  • Craft Beer Events
  • News

All About Beer

  • 501 Washington Street
  • Durham, NC 27701
  • CONTACT
Craft Beer Marketing by Digital Relativity