La Tabachera Brown Ale
January 1, 2008 Falciano, San MarinoAmarcord
Falciano, San Marino
Elite Brands USA
Kalamazoo, MI
Available: MI, OH, WI, MN, NY, PA, NJ, MA, SC, NC, TN, GA, IL, CO, MO
The Amarcord brewery, located in the Republic of San Marino, the oldest republic in the world, was named to honor Federico Fellini and his film of the same name.
ABV: 10
ABW: 8
Color: brown
Bitterness: 26
Original gravity: 1084
Final gravity: 1019
Malts used: Pilsner, Carahell, Carafa
Hops used: Perle, Premiat, Saaz
A beer named after a famous film that claims to be Italian but is brewed in San Marino. Confused? Best to just drink it... A gorgeous burnished red/gold color like autumn leaves is followed by a complex aroma of peppery hops; rich, dark fruit and sweet malt. Malt and ripe fruit dominate the palate, but there is a gentle underpinning of hop resins, too. Sweetness is countered in the finish by a dry note from fruit and hops, but malt remains the dominant theme. It would make a splendid companion for pasta penne with herb and tomato sauce.
- Roger Protz
The handsome swing-top bottle lets loose a hazy amber beer with a wispy white head. The aroma is spicy and malty, but an alcohol note sounds a warning. The beer is soft, round and warming on the palate, with candy-like malts showing sweetly in the center. Moderate bitterness guides it out to a long dry finish. Close to a tripel in style, this may reward some bottle age; it shows its alcohol a bit too readily. That said, it’s still tasty, especially with linguini carbonara.
- Garrett Oliver
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Roger Protz
Roger Protz is the author of Complete Guide to World Beer and 300 Beers to Try Before You Die. He is a respected beer authority and editor of the CAMRA Good Beer Guide.
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Garrett Oliver
Internationally recognized brewer and expert on traditional beer, Garrett Oliver is the brewmaster of the Brooklyn Brewery and the author of The Brewmaster's Table.
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