Dunham Ping Pong Wizard

PPW definitely satisfies on refreshment. This collab with Cambridge Brewing Co. is fermented with Brett Drei, and the yeast makes the final result quite dry and crisp. That underlying Quebec malt is crackery with a hint of honey, and an herbal, mineral hop perimeter keeps everything feeling lively. PPW hits with just the right amount of everything—nuanced, zesty yeast, and a sturdy malt base, especially—plus pitch-perfect levels of citrus, toast, spice.