Author: Gregg Glaser

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  Food - Full Pints - Travel

  Eating, Cooking, & Drinking in Flanders & Brussels

  May 1, 2012 - Gregg Glaser Belgium has long been a serious beer drinker’s destination, and when combined with great foods, a week’s trip is a delight. The entire country—Wallonia in the south and Flanders in the north—is chock-full of great breweries and restaurants. That’s too much to tackle in one week so we focused on Flanders—with a visit to the... View Article
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  What's Brewing

  Sam Adams Utopias Tasting May 18 In NYC

  May 19, 2011 - Gregg Glaser Brewer Grant Wood from the Boston Beer Company was in New York City on May 18 at David Burke’s Fishtail restaurant to present a “Pantry Tasting” of the newest release of Sam Adams Utopias.
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  What's Brewing

  Hey Stella! Gregg Glaser’s Bartender For A Night Story

  November 15, 2010 - Gregg Glaser Here’s the deal. Stella Artois runs the World Draught Master competition each year in which bartenders (or civilians) compete in pouring the perfect glass of Stella via the nine-step pouring ritual.
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  Full Pints - History

  Re-creating Antique Beers

  April 26, 2010 - Gregg Glaser A guy walks into a bar and asks for a beer. The bartender says, “Anything special?” The guy replies, “What have you got?” The bartender smiles and says, “Well, we have some old ales.” “Sure,” says the guy, “give me one of those.” “Fine,” responds the bartender. “Do you want one from 4,000 years ago,... View Article
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  What's Brewing

  Una Brewpub Italiana to open in NYC

  February 25, 2010 - Gregg Glaser Who says the Italians can only make wine?  Two Italian-American craft brewers, along with two full-blooded Italian craft brewers and two Italian-American chefs – along with Italian food emporium Eataly – have announced plans to open a rooftop brewpub in Manhattan.
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  What's Brewing

  Beer For Bones

  February 12, 2010 - Gregg Glaser A new study suggests that beer is a significant source of dietary silicon, a key ingredient for increasing bone mineral density.
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  Culture - Full Pints

  Beer Gifts for the Holidays

  January 1, 2010 - Gregg Glaser Someone on your holiday gift list loves beer. Or perhaps it’s just because you love beer, and you’re convinced that the right selection could open a friend’s eyes to the diversity and delight of your favorite drink.
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  What's Brewing

  Great International Beer & Cider Competition Results

  December 4, 2009 - Gregg Glaser November 13, 2009 — Providence, RI Two hundred forty-seven beers and ciders from 53 breweries and cideries representing 15 states and four foreign countries entered the Great International Beer & Cider Competition this year in Providence,RI.
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  Daily Pint - New on the Shelves

  New Seasonal Dogfish Head Releases

  October 23, 2009 - Gregg Glaser Seasonal releases from Dogfish Head Craft Brewery (DE) include: Squall (9.0%), an unfiltered, 100 percent bottle-conditioned imperial IPA dry-hopped with Palisade, Amarillo, Simcoe, Cascade, CTZ and Willamette hops. Available in 750-ml champagne bottles.