Author: Greg Barbera
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What's Brewing
Wolverine State Brewing Co. Declares A Lager Revolution
January 20, 2012 - Greg Barbera After a successful first year of business, The Wolverine State Brewing Company declares 2012 the Year of the Lager Revolution. -
What's Brewing
Oskar Blues Brewery Releases Limited Beer HGH PART DUH
January 19, 2012 - Greg Barbera Does down-home, hand-planted, home-grown and hand-picked happen anymore? It does with Oskar Blues Brewery’s Hops & Heifers Farm <http://www.oskarblues.com/restaurant/hops-heifers-farm> inspired “HGH part DUH” Ale. -
What's Brewing
Buy Heineken And Win The Ultimate Viewing Party In Las Vegas
January 17, 2012 - Greg Barbera Heineken®, the number one selling European import beer in the U.S., is stepping up game day entertainment for football fans with a retail program that offers adult consumers the chance to win Heineken’s Ultimate Viewing Party experience in Las Vegas. -
New on the Shelves
Upright Brewing Releases New Bottled Beer
January 17, 2012 - Greg Barbera Portland,OR-based Upright Brewing will launch its new specialty peach beer, Fantasia, in bottled form on 20 January 2012. -
What's Brewing
Breckenridge Brewery Introduces 4-packs In Its Small Batch Series
January 17, 2012 - Greg Barbera Breckenridge Brewery‘s Small Batch series, known for its premium ingredients and higher ABV (Alcohol by Volume), is rolling out in 4-packs. -
New on the Shelves
Newcastle Debuts Founders’ Ale
January 13, 2012 - Greg Barbera Newcastle Brown Ale, brewer of the legendary “One & Only,” today announced the release of its fourth Limited Edition brew, Founders’ Ale. -
New on the Shelves
Dogfish Head Craft Brewed Ales Releases Tweason’ale
January 12, 2012 - Greg Barbera Dogfish Head Craft Brewed Ales newest seasonal Tweason’ale is gluten-free and brewed with strawberries and honey. -
What's Brewing
Deschutes Brewery Announces 2012 Base Camp Line Up
January 10, 2012 - Greg Barbera Deschutes Brewery announced the locations for its popular “Base Camp” weeks, which bring specialty beer tastings, beer and food pairings and a celebration of craft beer goodness to cities around the brewery’s distribution territory.