Author: Greg Barbera
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Beer of the Week - Staff Reviews -
Full Pints - Staff Reviews
Point The Way IPA
April 27, 2012 - Greg Barbera A West Coast-style IPA that has all of the massively pungent notes, citrus aromas and resinous, chewy mouthfeels of a DIPA, yet weighs in at a manageable 5.2 percent ABV. Point the Way IPA is a canned and confident beer from Los Angeles’ Golden Road Brewing and a very welcomed newcomer to the craft beer scene. I... View Article -
Back IssuesMarch 2012
April 24, 2012 - Greg Barbera -
Beer of the Week - Staff Reviews
Eurotrash Pilz
April 23, 2012 - Greg Barbera This seasonal pilsner from Southern Tier Brewing Company pours yellow with a inch thick head. -
Beer of the Week - Staff Reviews
Batch 555 Isis Double IPA
March 13, 2012 - Greg Barbera Sun King Brewing Co.’s Isis is a double IPA based on their Osiris pale ale with a “spicy malt base” as they say. -
New on the Shelves
Breckenridge Brewery Collaborates With Stranahan’s Whiskey
February 29, 2012 - Greg Barbera Breckenridge Brewery of Colorado has been neighbor and friend of Stranahan’s Colorado Whiskey Distillery since Stranahan’s opened in Denver just a few blocks down Kalamath Street from the brewery. -
New on the Shelves
Narragansett Beer To Release Cream Ale Year Round
February 27, 2012 - Greg Barbera Narragansett Beer today announces the release of a new craft to be available year-round, Cream Ale. Last fall, more than 1,000 fans voted between a Cream and Rye Ale in a consumer campaign that crowned Cream Ale the winning beer. -
What's Brewing
J. Wilson Wins Wynkoop Brewing Co.’s 2012 Beerdrinker Of The Year
February 27, 2012 - Greg Barbera J. Wilson won the title at the Beerdrinker of the Year National Finals, held Saturday, February 25 at Wynkoop Brewing Company, Colorado’s first brewpub. -
Beer of the Week - Staff Reviews
Older Viscosity
February 21, 2012 - Greg Barbera Port Brewing Company’s Older Viscosity pours motor oil black with a minimal tan head that quickly dissipates.