• The Magazine
    • Current Issue
    • Back Issues
    • Features
      • Brewing
      • People
      • Culture
      • History
      • Food
      • Travel
      • Styles
      • Homebrewing
    • Departments
      • Coming Soon
      • Columns
        • Visiting the Pub
        • Behind the Bar
        • It’s My Round
        • The Beer Enthusiast
        • The Beer Curmudgeon
        • In The Brewhouse
        • Michael Jackson
        • The Taster
        • Beyond Beer
        • Your Next Beer
        • Industry Insights
      • What’s Brewing
      • Pull Up A Stool
      • Travel
        • Beer Travelers
        • A Closer Look
        • Beer Weekend
      • Stylistically Speaking
      • Home Brewing
      • Beer Talk
      • Beer Books
  • Events
    • World Beer Festival Raleigh – July 7, 2018
    • World Beer Festival Durham – Oct. 6, 2018
    • World Beer Festival Columbia – Feb. 17, 2018
    • Event Calendar
    • Brewery Tastings & Events
    • Beer Explorer
  • Reviews
    • Staff Reviews
    • Beer Talk
    • Flights
    • Book Reviews
  • Learn
    • What is Beer?
      • Water
      • Malt
      • Hops
      • Yeast
    • Styles
      • Lagers
      • British and North American Ales
      • Belgian and Continental Ales
      • Wheat Ales
      • Stouts and Porters
      • Seasonal and Specialty
    • Glossary
  • News
    • New on the Shelves
  • Web Only
    • Blogs
      • Daniel Bradford
      • John Holl
      • Acitelli on History
      • The Beer Bible Blog
      • Bryson
    • Video
    • Photos
    • Podcasts
Menu
logo
  • Advertise with Us
  • Subscriber Services
  • Retailer Services
Give a Gift Subscribe

Author: Bo McMillan

  • <?php the_title(); ?>
    People

    Jeffrey Stuffings, Co-Founder of Jester King Brewery

    December 19, 2017 - Bo McMillan It was 100 degrees outside—this being July, and in Texas—but lines still snaked across Jester King Brewery’s campus, located on part of a 200-acre ranch just 20 minutes from downtown Austin. The weekend marked the release of Atrial Rubicite, one of the brewery’s most coveted wares, and the lines were long with good reason: 4,000... View Article
  • <?php the_title(); ?>
    Coming Soon

    Coming Soon: December 2017

    November 30, 2017 - Bo McMillan EVENTS Dec. 2 Holiday Beerfest Omaha, Nebraska Now in its 11th year, the 2017 Holiday Beerfest will bring roughly 100 holiday and winter seasonal beers together for patrons’ enjoyment under the roof of the Crescent Moon Alehouse of “Beer Corner USA” in Omaha. Admission includes four hours of sampling and a souvenir tasting glass, not... View Article
  • <?php the_title(); ?>
    Coming Soon

    Coming Soon: November 2017

    October 31, 2017 - Bo McMillan RELEASES Starr Hill Brewery Box of Chocolates 7.8% | Stout Variety Pack This special 12-pack will consist of four versions of Starr Hill’s Double Bass Double Chocolate Stout: original, peppermint, chipotle and mocha. The variants of this beer, already known for a rich taste that combines bittersweet chocolate and dark fruit, will be available in... View Article
  • <?php the_title(); ?>
    Coming Soon

    Coming Soon: October 2017

    September 28, 2017 - Bo McMillan RELEASES Bell’s Brewery Arabicadabra 5.5% | Coffee Milk Stout Inspired by Milchkaffee, a Bell’s milk stout that incorporated lactose and coffee beans from Nicaragua and Papua New Guinea, Arabicadabra also uses lactose and Nicaraguan coffee beans but substitutes Sumatran coffee beans for the latter bean selection in the old recipe. The beer will be available... View Article
  • <?php the_title(); ?>
    Web Only

    Trading Barley for Bread: Brewers Look Beyond Kvass

    September 19, 2017 - Bo McMillan The name of the beer is Toast. And like the kvasses that have recently emerged stateside, Toast drives home the epigram of “liquid bread” by using the starchy sugars from bread to fuel beer fermentation. “What’s different about kvass versus what we’re doing with Toast is that we’re seeing bread as something that has the... View Article
  • <?php the_title(); ?>
    Coming Soon

    Coming Soon: September 2017

    August 29, 2017 - Bo McMillan EVENTS Sept. 16-17 Ok2berfest Stratford, Connecticut Now in its fifth year, Two Roads Brewing Co.’s Ok2berfest celebrates a hallmark time of the year for beer with about 4,000 attendees. Patrons receive a half-liter stein and their first beer with the price of admission, and can expect food trucks, games, and more along to accompany the... View Article
  • <?php the_title(); ?>
    Coming Soon

    Coming Soon: August 2017

    August 1, 2017 - Bo McMillan EVENTS Aug. 8-12 Great British Beer Festival London, England Now celebrating its 40th anniversary, the Great British Beer Festival is the Campaign for Real Ale’s flagship event, bringing hundreds of beers, ciders and perries together with information about CAMRA’s work in protecting English pubs and supporting real ales, not to mention the Champion Beer of... View Article
  • <?php the_title(); ?>
    Web Only

    New Tech Sends Shockwaves Through Beer

    July 28, 2017 - Bo McMillan When it comes to brewing, hops can be challenging. There’s the taste end of things, for every hop can offer something novel and different to a particular beer; there’s the agricultural end of things, since hops are very particular about where they grow; and then there’s perhaps the most difficult aspect of humulus lupulus: the... View Article
  • <?php the_title(); ?>
    Styles - Web Only

    The Delicious Deception of White Stouts

    July 11, 2017 - Bo McMillan The pour is a deep gold, the head a rich blossom of off-white foam. But as you raise the glass, you start to wonder if you’re a little delirious.  In fact, a quote from Shakespeare’s King Lear seems appropriate: “All that follow their noses are led by their eyes but blind men.” These scents, they... View Article
« Previous 1 2 3 4 … 9 Next »
Follow @allaboutbeer

Beer in your inbox

More Like This

  • Pint-sized Ireland
  • Silicon Valley’s First Beer Startup  
  • Flavored Wheat Beer

Most Popular

  • Anheuser-Busch to acquire Devils Backbone Brewing Co.
  • Newcastle Debuts Four New Limited Edition Brews

The Magazine

  • Advertise with Us
  • Subscribe
  • Give a Gift
  • Staff
  • Subscriber Services
  • Retailer Services

Learn Beer

  • Reviews
  • Back Issues
  • Articles
  • Writer Guidelines
  • Internship Program

Events

  • World Beer Festival
  • Craft Beer Events
  • News

All About Beer

  • P.O. Box 110346
  • Durham, NC 27709
  • CONTACT