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MARKETPLACE


The Bookstore

There are three ways you may order books from our store:

Call 1-800-977 BEER

Write Chautauqua, Inc, 1627 Marion Ave., Durham, NC 27705
Pay by Mastercard or Visa.
Orders are shipped within a week.

Sent e-mail to: [email protected]
Please include your name, address and daytime phone number. A representative will call you to get information for payment. You do not need to send your credit card number.

The Ale Trail
By Roger Protz
CAMRA
The complete story of the ancient beer which sparked today's revolution. The definitive book on ale. 256 pages, full color. $24.95

All About Beer Magazine's Beer Travelers Guide
By Stan Hieronymus and Daria Labinsky
Chautauqua Press
Vital information on more than 1,700 taverns, brewpubs, restaurants and other places in the United States serving flavorful beer. The authors write about their favorite places and provide ratings of hundreds more. 240 pages. $14.95

A Short, But Foamy History of Beer: The Drink that Invented Itself
By William Paul & Robert Haiber
Info Devel Press
Irreverent, informative, entertaining: a tour of beer history, geography, styles, and breweries. 200 pages. $19.99

A Taste for Beer
By Stephen Beaumont
Storey Publishing
A highly individual view of beer. Covers a wide range of topics, including: tasting good beer, beer cooking, beer and music, and beer anecdotes. 192 pages. $14.95

Brew Your Own Real Ale at Home
By Graham Wheeler and Roger Protz
CAMRA
A comprehensive guide to the ingredients and equipment necessary to brew your own versions of cask-conditioned favorites. $13.50

Cellarmanship-Caring for Real Ale
CAMRA
CAMRA's definitive guide to the care and handling of real ale. Learn the traditional methods of serving cask-conditioned ale. 42 pages. $10

Dave Miller's Homebrew Guide
By Dave Miller
Storey Publishing
Understand the brewing process through the eyes of an expert on both homebrewing and the brewing industry. 385 pages. $14.95

Dictionary of Beer and Brewing
Association of Brewers
There is only one dictionary of beer and brewing terms. Every beer hunter needs one within easy reach. 167 pages. $19.95

Good Beer Guide '96
CAMRA
Now in its 23rd year of publication, still Britain's No. 1 guide to its best pubs and beers. $19.99

Good Pub Food Guide
By Susan Nowak
CAMRA
Award-winning writer Susan Nowak has chosen hundreds of pubs offering the finest food and ale. $24.99

Homebrewing: A CAMRA Guide
By Graham Lees
CAMRA
Who better to teach the making of real ale than the people who saved it from extinction? 13.50

Real Ale Drinker's Almanac
By Roger Protz
CAMRA
The most up-to-date pocket guide to brewers of real ale in the U.K. $13.50

The Art of Cidermaking
By Paul Correnty
Brewers Publications
Become a part of the growing cider trend. This book will teach both beginners and experienced brewers how to make this age-old drink. 90 pages. $9.95

The Beer Directory
Edited by Heather Wood
Storey Publishing
Need access to contact names, phone numbers, and addresses of breweries and brewpubs? This book has it all. 224 pages. $12.95

The Classic Beer Style Series: #1 Pale Ale
By Terry Foster
Brewers Publications
Learn the history of pale ale and how to brew it. $11.95

The Classic Beer Style Series: #2 Continental Pilsener
By David Miller
Brewers Publications
Learn the history and brewing techniques behind this popular style. $11.95

The Classic Beer Style Series: #3 Lambic
By Jean-Xavier Guinard
Brewers Publications
Learn the history and brewing techniques of this obscure style. $11.95

The Classic Beer Style Series: #4 Vienna
By George & Laurie Fix
Brewers Publications
Learn the colored history and brewing specifics of festival beers. $11.95

The Classic Beer Style Series: #5 Porter
By Terry Foster
Brewers Publications
Covers the history and brewing of Porter. $11.95

The Classic Beer Style Series: #6 Belgian Ale
By Pierre Rajotte
Brewers Publications
Covers the history and brewing techniques of Belgian ales. $11.95

The Classic Beer Style Series: # 7 German Wheat Beer
By Eric Warner
Brewers Publications
Learn the history and brewing techniques of German wheat beers. $11.95

The Classic Beer Styles Series: #8 Scotch Ale
By Gregory J. Noonan
Brewers Publications
History of Scotch Ale and how to brew it. 85 pages. $11.95

The Classic Beer Style Series: #9 Bock
By Darryl Richman
Brewers Publications
Covers the history and brewing techniques of Bock beers. $11.95

The Complete Joy of Homebrewing
By Charlie Papazian
Avon Books
Learn from the best teacher. One of the top selling books on homebrewing. 332 pages. $9.95

The Good Beer Guide to Belgium & Holland
By Tim Webb
CAMRA Books
A revised and updated version of the original; still the most thorough companion to the beers available in the Low Countries. 277 pages. $19.99

The Good Beer Guide to Munich & Bavaria
By Graham Lees
CAMRA Books
A comprehensive guide to the beers native to this area, as well as info on Munich's Oktoberfest. 187 pages. $18.99

The Great American Beer Cookbook
By Candy Schermerhorn
Brewers Publications
Good beer makes good food. 291 pages $24.95

The Home Brewer's Companion
By Charlie Papazian
Avon Books
A thorough hand guide to the latest techniques and equipment, as well as tantalizing new recipes. 446 pages. $11.00

The Secret Life of Beer
By Alan Eames
Storey Publishing
A madcap journey through the anthropology of beer. Amusing and intriguing for any beer lover. 176 pages. $9.95


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© 1996 Chautauqua Inc.