• The Magazine
    • Current Issue
    • Back Issues
    • Beyond Beer
    • Appreciation
    • Brewing
      • Brewing Chemistry
      • Brewing Features
      • Brewstyles
      • Ingredients
    • Culture
    • Food
    • History
    • Home Brewing
      • Brewing Instructions
      • Equipment
      • Homebrewing Features
    • People
      • It’s My Round
      • Beer Enthusiast
      • In The Barrel
      • People Features
      • Pull Up A Stool
      • The Beer Curmudgeon
    • Styles
      • Stylistically Speaking
      • Your Next Beer
    • Travel
      • Beer Travelers
  • Events
    • World Beer Festival Durham, NC
    • World Beer Festival Raleigh, NC
    • World Beer Festival Columbia, SC
    • World Beer Festival Cleveland, OH
    • Asheville Rare & Wild Beer Tasting
    • Denver Rare Beer Tasting
    • Calendar Events
  • Reviews
    • Beer Talk
    • Book Reviews
    • Staff Reviews
    • Buyer’s Guide for Beer Lovers
  • Learn
    • What is Beer?
      • Water
      • Malt
      • Hops
      • Yeast
    • Styles
      • Lagers
      • British and North American Ales
      • Belgian and Continental Ales
      • Wheat Ales
      • Stouts and Porters
      • Seasonal and Specialty
    • Glossary
  • News
    • What’s Brewing
    • New on the Shelves
  • Web Only
Menu
logo
  • Free Trial
  • Give a Gift
subscribe icon Subscribe

Tag: rye

  • Daymark Pale Ale
    Beer Talk

    Daymark Pale Ale

    January 1, 2013 -

    Rising Tide Brewing Co. Portland, ME Classic American pale ale brewed with spicy Columbus and Centennial hops. Grain bill includes locally grown rye  malted to our specifications at Valley Malts, an artisanal malt house. Dry hopped for a bright floral aroma. ABV: 5.5 ABW: 4.4 COLOR: N/A BITTERNESS: N/A ORIGINAL GRAVITY: N/A AVAILABLE: ME

  • Bourbon Barrel Aged X-1 Imperial Chocolate Rye Porter
    Beer Talk

    Bourbon Barrel Aged X-1 Imperial Chocolate Rye Porter

    November 1, 2012 -

    DuClaw Brewing Co. Abingdon, MD This medium-full bodied robust porter has the aroma and flavor of roasted malt and cocoa accented by underlying notes of rye and coffee. Real chocolate enhances the flavor profile with a slick, velvety mouthfeel and crisp, bittersweet finish. ABV: 7.7 ABW: 6.16 COLOR: N/A BITTERNESS: 60 ORIGINAL GRAVITY: 1079 AVAILABLE:... View Article

  • Bridal Veil Rye Pale Ale
    Beer Talk

    Bridal Veil Rye Pale Ale

    November 1, 2012 -

    Telluride Brewing Co. Telluride, CO An American-style pale ale brewed with a generous amount of German rye malt and an abundance of American hops, our ale embodies an earthy flavor and finishes with a hint of spice and big citrus notes. This powerhouse of an ale excites even the most dormant of taste buds. ABV:... View Article

  • Ruthless Rye
    Beer Talk

    Ruthless Rye

    May 1, 2012 -

    Sierra Nevada Brewing Co. Chico, CA Ruthless is brewed with Rye malt in addition to pale and Caramel malt. The dry hop aroma features a new experimental and yet-to-be-named hop variety for a unique and interesting aroma. ABV: 6.6 ABW: 5.28 COLOR: 15 BITTERNESS: 55 ORIGINAL GRAVITY: 1060 AVAILABLE: Nationwide

  • Hop Bomber
    Beer Talk

    Hop Bomber

    March 1, 2012 -

    Rivertown Brewing Co. Cincinnati, OH Available: IN, KY, OH An American pale ale named after the famous B-24 Liberator bomber. This beer has a wonderful malt backbone from the use of dark English crystal malt and spicy fresh rye malt. It is dry hopped with two varieties of American hops for a crisp, refreshing flavor.... View Article

  • Boardwalk Black Rye
    Full Pints - Staff Reviews

    Boardwalk Black Rye

    December 30, 2011 - Staff

    Boardwalk Black Rye pours black with a thick mauve head. Very nice lacing.

  • A Rye Sense of Flavor
    Full Pints - Your Next Beer

    A Rye Sense of Flavor

    March 1, 2011 - Rick Lyke

    Nature has a way of taking care of our needs and balancing things out. Take grains. Certain grains, such as barley for instance, are great for making beer. Others, such as corn, are better suited for breakfast cereal. Rye makes great whiskey, while rice makes excellent sushi. And wheat makes delicious bread.

  • 13 Anniversary Ale
    Beer of the Week - Staff Reviews

    13 Anniversary Ale

    January 25, 2011 - Greg Barbera

    Firestone Walker Brewing Company’s 13 Anniversary Ale came out in 2009 and is part of the company’s line of blended barrel aged beers.

  • Hoss Rye Lager
    Beer of the Week - Staff Reviews

    Hoss Rye Lager

    March 24, 2010 - Julie Johnson

    Back in the ’80s, there was a Scottish country-western band dubbed The Dan Blocker Experience playing bars  in Edinburgh.

1 2 Next »
Pulled From Backend

Beer in your inbox

Online Form Creator

More Like This

  • Smoked Baltic Porter
  • Ayinger Oktober Fest-Märzen
  • Thomas Hooker Oktoberfest Lager

Most Popular

  • Tree Shaker Imperial Peach IPA
  • La Rossa Double Bock
  • Woodcut No. 7

The Magazine

  • Free Trial
  • Subscribe
  • Give a Gift
  • Contact

Learn Beer

  • Reviews
  • Back Issues
  • Articles
  • Full Pints

Events

  • World Beer Festival
  • Craft Beer Events
  • News

All About Beer

  • 501 Washington Street
  • Durham, NC 27701
  • 919-530-8150
  • [email protected]
Craft Beer Marketing by Digital Relativity