All About Beer Magazine » Founders Brewing Co. https://allaboutbeer.net Celebrating the World of Beer Culture Fri, 18 Oct 2013 17:31:12 +0000 en hourly 1 http://wordpress.org/?v=3.0.1 American Breweries Awarded in European Beer Star https://allaboutbeer.net/daily-pint/whats-brewing/2013/09/american-breweries-awarded-in-european-beer-star/ https://allaboutbeer.net/daily-pint/whats-brewing/2013/09/american-breweries-awarded-in-european-beer-star/#comments Wed, 18 Sep 2013 17:56:00 +0000 Staff https://allaboutbeer.net/?p=31166 (Press Release)

BOULDER, CO—Vying for attention in the international arena, 23 American craft breweries, all members of the Brewers Association’s Export Development Program, won 36 awards in 22 different categories at European Beer Star, one of the most respected and recognized beer competitions in the world. The honorees were announced on September 18 at drinktec in Munich, Germany.

The competition is limited to 51 judging categories with consideration given to types of beer which have their origins in Europe. Over 1,500 beers from 40 different countries were evaluated by 102 beer and brewery expert judges. Gold, silver and bronze medals are awarded in every category and given for authentic, distinctive beers of impressive taste and quality that best fulfill the criteria of the particular style.

American craft breweries that received gold medal honors included:

Brewery Beer Category
Boston Beer Company Boston Lager Bohemian-Style Pilsner
Deschutes Brewery The Abyss 2012 Imperial Stout
FiftyFifty Brewing Co Iced BART Ultra Strong Beer
Firestone Walker Brewery Pale 31 English-Style Pale Ale
Firestone Walker Brewery Union Jack India Pale Ale (IPA)
Firestone Walker Brewery Double Jack Imperial India Pale Ale
Founders Brewing Co. Mango Magnifico Herb and Spice Beer
Il Vicino Brewing Co Saint Bob’s Bourbon Barrel Aged Imperial Stout Wood and Barrel-Aged Strong Beer
Left Hand Brewing Co Left Hand Milk Stout Sweet Stout
Pelican Pub & Brewery MacPelican’s Wee Heavy Scotch Ale / Wee Heavy

“At Deschutes Brewery, we have been participating in the European Beer Star competition for several years, with success.  When we began our brewery, over 25 years ago, our model was a European one where American beer would return to its roots in Britain and continental Europe.  To be able to compete successfully in such a prestigious event as the European Beer Star is validation that our efforts have been worth it,” said Gary Fish, president, Deschutes Brewery. “Our efforts to export beer to Europe are still in their infancy.  However, we know, through the European Beer Star and the Brewers Association Export Development program, our opportunities for success are far greater than if we attempted to develop a new market, sophisticated in beer, on our own it would be incredibly difficult.”

“What an amazing honor to receive our fourth European Beer Star Award for our Left Hand Milk Stout,” said Eric Wallace, president, Left Hand Brewing Company. “We are incredibly proud to produce such a widely acclaimed sweet stout both in the United States and in the European Union. We hold the European Beer Star competition in high regard and it is very rewarding to be recognized on the international stage for our efforts.”

“As demand for products from small and independent craft brewers continues to grow in America, we are seeing the same things in many markets around the world.  Consumers are looking for unique and distinctive products,” said Bob Pease, chief operating officer, Brewers Association. “We’re thrilled to see that the international community is simultaneously responding to the ingenuity of American craft brewers as they continue to produce innovative, flavorful, unique and high-quality beers.”

Exports of American craft beer have maintained tremendous growth over the past several years. The Brewers Association’s Export Development Program reported record exports of American craft beer in 2012, with American craft beer export volume increasing by 72 percent with an estimated value of $49.1 million. Total American craft beer exports have increased by over 500 percent since 2007.

For more information about the European Beer Star Awards and a complete list of the 2013 American craft brewery winners, visit the European Beer Star website. Learn more about the Export Development Program on the Brewers Association website.

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Pure Michigan and Founders Brewing Co. Launch Craft Beer Contest https://allaboutbeer.net/daily-pint/whats-brewing/2013/04/pure-michigan-and-founders-brewing-co-launch-craft-beer-contest/ https://allaboutbeer.net/daily-pint/whats-brewing/2013/04/pure-michigan-and-founders-brewing-co-launch-craft-beer-contest/#comments Tue, 23 Apr 2013 20:30:58 +0000 Staff https://allaboutbeer.net/?p=29269 LANSING, MI—With the craft beer craze continuing to sweep the state of Michigan and summer approaching, Pure Michigan and Founders Brewing Co. have teamed up to give fans and craft beer enthusiasts a chance to pick a Founders beer style that best represents Pure Michigan.

The beer chosen by fans will be featured in the Founders tap room in downtown Grand Rapids throughout July as part of Michigan Craft Beer Month.

Starting today and running through Friday, May 3, fans can vote between the following three beer styles – Vanilla Stout, Apple Ale and Wheat IPA – to choose the one they want to try in the Founders taproom.  To vote, visit michigan.org/blog. Individuals can vote once a day for the duration of the contest and the winning beer will be announced in May. Participants must be 21 years of age to vote.

“Michigan has a thriving craft beer industry that is building on our tourism efforts by offering visitors unique flavors and memorable experiences,” said George Zimmermann, Vice President of Travel Michigan, part of the Michigan Economic Development Corporation. “Founders is a vibrant and growing company here in Michigan and we are excited to work with them on this fun, beer-inspired contest. And we encourage fans to stop in at the Founders taproom this summer for a taste of Pure Michigan craft beer.”

Home to more than 100 breweries, Michigan is fifth in the nation for the number of breweries, microbreweries and brewpubs.  Grand Rapids, home of Founders, shared the designation of Beer City USA with four-time winner Asheville, North Carolina in 2012. Michigan’s craft beer industry grew by 20 percent in 2012, outpacing the national industry growth rate by 12 percent, and has a total economic impact of more than $133 million in the state.

Michigan’s craft brewers are also part of a close knit community, promoting all that the Great Beer State has to offer.

“On a given weekend in our taproom, our staff will check the IDs of people from Grand Rapids to Detroit to Chicago to Louisville and beyond,” said Dave Engbers, Co-Founder and Vice President of Brand & Education at Founders Brewing Co.  “Having so many great beer destinations in Grand Rapids and across the Great Beer State brings new people into town and keeps others coming back.”

For rules and regulations or for more information on voting, please visit michigan.org/blog. Pure Michigan and Founders Brewing Co. remind everyone to drink responsibly.  When enjoying a brewery tour or visiting a taproom, please use a designated driver, call a cab or use public transportation. Founders is conveniently located across the street from the Rapid bus station.

For more information on beer trail suggestions and brewery tours, visit michigan.org/breweries.

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Founders Releasing All Day IPA in Cans https://allaboutbeer.net/daily-pint/whats-brewing/2013/03/founders-releasing-all-day-ipa-in-cans/ https://allaboutbeer.net/daily-pint/whats-brewing/2013/03/founders-releasing-all-day-ipa-in-cans/#comments Thu, 28 Mar 2013 18:28:10 +0000 Staff https://allaboutbeer.net/?p=29074

Starting this summer, Founders Brewing Co. will package its All Day IPA in cans.

GRAND RAPIDS, MI—Founders Brewing Co. announced today that its plans to release its beer in cans for the first time in the company’s 15-year history. The brewery will put its warm-weather seasonal, All Day IPA, in 12-ounce cans that will be available in 12-packs across its distribution footprint this summer.

“Especially in our recreational home state of Michigan, cans are a very functional package,” said Co-Founder & CEO Mike Stevens. “It means people will be able to enjoy our beer at golf courses, marinas and while hiking or camping. And we think All Day IPA works in a can particularly well.”

The brewery did extensive research to find a canning line that delivers a sealed container meeting the same quality standard as what comes off their bottling line every day.

“For this new canning line, we turned to the same manufacturer of our bottling line, world beverage industry leader, Krones. We are 100 percent confident in both this line and this package,” said Vice President of Operations Brad Stevenson.

All Day IPA will be the only Founders beer in cans to start. More Founders products may make their way into cans in the future.

For information on the states in which Founders is available, as well as details on its 2013 beer lineup and release calendar, visit www.foundersbrewing.com.

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Founders Brewing Co. Nemesis Ale 2010 https://allaboutbeer.net/learn-beer/reviews/staff-reviews/2010/12/founders-brewing-co-nemesis-ale-2010/ https://allaboutbeer.net/learn-beer/reviews/staff-reviews/2010/12/founders-brewing-co-nemesis-ale-2010/#comments Fri, 03 Dec 2010 19:18:05 +0000 Greg Barbera https://allaboutbeer.net/?p=19006 Pours black with a thin head that quickly dissipates. At 100 IBUs, a hoppy aroma jumps right off the top of Nemesis Ale. It’s chewy and viscous but not as resiny as your average hop bomb. The sweetness of  the roasted malt gives curbs the bitterness. Molasses and dried fruit come through at the finish. This beer from Founders Brewing Co. lies at the crossroads where a double IPA meets a barley wine (it’s 12 percent). I suppose it could be classified as a black IPA? Imperial Russian Stout? You never know what you are going to get with this once-a-year beer, but you know it is going to be good.

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On the Shores of Lake Michigan https://allaboutbeer.net/live-beer/travel/beer-travelers/2009/09/on-the-shores-of-lake-michigan/ https://allaboutbeer.net/live-beer/travel/beer-travelers/2009/09/on-the-shores-of-lake-michigan/#comments Tue, 01 Sep 2009 18:23:13 +0000 Paul Ruschmann http://aab.bradfordonbeer.com/?p=10463 The west coast of Michigan is a magnificent stretch of sugar sand beaches and the largest collection of freshwater dunes in the world. Years ago, as college students, we drove out to these beaches late at night with our friends. We drank macro brew under the stars, while listening to the waves crashing on the shore.

Michigan’s lakefront towns still welcome tourists from Chicago, and day-trippers from other parts of Michigan. They attract a steady stream of visitors to their beaches, state parks, bed-and-breakfasts and tiny vintage hotels. The local climate is friendly to fruit growers: 75 percent of the nation’s tart cherries, over 250 million pounds, are grown here annually; and those same hardwood cherry trees also produce a flourishing furniture industry.

Dutch Calvinists were among the first to settle in the area during the 1840s. Their cultural, religious and business influences remain firmly rooted. Until last year, Sunday sales of alcohol were banned to varying degrees in many communities. On the surface at least, it seems an unlikely place for the brewing industry to gain a strong foothold. But it has, and in an impressive way.

Michigan has over 70 breweries, and almost a third of them make their home close to the shores of Lake Michigan. When you consider that most of the population is concentrated on the opposite side of the state, it’s an amazing demographic.

Let’s begin our journey just north of the Indiana state line in a city called Benton Harbor. Owner and brewmaster Steve Berthel of The Livery is betting on an economic turnaround. This downtrodden community has more available lakefront land than anywhere else on Michigan’s west coast, so he just might be putting his chips on a winner.

In 2005 Steve renovated the Palace Livery, located in what’s known today as the arts district. The “9-barrel Berthel” brewhouse was cobbled together at a cost of only $60,000. The fermenters are English grundys from Cameron and Tettington.

Steve, a woodworker, cyclist and music lover, did much of the restoration work himself. The bottom level has an L-shaped wooden bar and stools made from secondhand wood. If you look closely at the posts in the taproom, you’ll see the cribbing marks courtesy of the horses in the original livery.

Part of The Livery’s charm is being the only brewpub in Michigan with both a stage and a mezzanine. Upstairs you can see more of Steve’s handiwork. It has a state-of-the-art sound system and regularly showcases national acts.

There are normally 12 house beers on tap, including a hand pull and two to four lagers. They’re not just the usual suspects. The lineup spans the spectrum from pale ales to high-gravity ones. Steve uses generous amounts of Continental malt because he believes that his customers deserve to taste the rich flavors those malts impart.

Are Benton Harbor’s worst days over? Only time will tell. But if they are, Steve Berthel’s vision of making The Livery a destination for both beer geeks and locals will be one reason for the turnaround.

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