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Craft Beer Reviews

  • Six to Seek: The Best Beers of the Week

    Six to Seek: The Best Beers of the Week

    September 21, 2018 - Daniel Hartis

    FOUNDERS TRIGO Founders Brewing Co.   Grand Rapids, Michigan 6% | Hoppy Wheat Lager Trigo is the sixth release Founders Brewing Co. has brewed for ArtPrize, an art competition held every other year in Grand Rapids, Michigan (other past releases for this event include beers like Green Zebra and Mosaic Promise). The nose boasts big... View Article

  • Six to Seek: The Best Beers of the Week

    Six to Seek: The Best Beers of the Week

    September 7, 2018 - Daniel Hartis

    Sixpoint Brevity Wit Sixpoint Brewery Brooklyn, New York 6% | Witbier w/ Coriander, Orange Peel, Chamomile & Vanilla Beans A limited release from Sixpoint Brewery, Brevity Wit is brewed with ingredients both traditional (coriander and orange peel) and untraditional (chamomile and vanilla beans). And if you look to the back of the can, you’ll also... View Article

  • Six to Seek: The Best Beers of the Week

    Six to Seek: The Best Beers of the Week

    August 24, 2018 - Daniel Hartis

    BADGER STATE WI BIEN Badger State Brewing Co. Green Bay, Wisconsin 4.7% | Mexican-Style Lager w/ Limes Badger State Brewing Co.’s Wi Bien is the second lime-infused Mexican-style lager to make our Six to Seek (the first being Hangar 24’s Aventura). Both beers, as so many others in the market right now, show that brewing... View Article

  • Six to Seek: The Best Beers of the Week

    Six to Seek: The Best Beers of the Week

    August 17, 2018 - Daniel Hartis

    ANCHOR STEAM Anchor Brewing Co. San Francisco, California 4.9% | California Common Did you know we’re on the tail end of Drink Steam Week? While there are plenty of events in San Francisco and beyond, you don’t need to be in the city by the bay to celebrate. This is the fourth year that the... View Article

  • Six to Seek: The Best Beers of the Week

    Six to Seek: The Best Beers of the Week

    August 9, 2018 - Daniel Hartis

    BIG BEND NATIONAL PARK HEFEWEIZEN Big Bend Brewing Co. Alpine, Texas 5.5% | Hefeweizen Big Bend’s National Park Hefeweizen has earned the brewery a number of awards, most recently a gold medal at the World Beer Cup this past May. With bubble gum, banana, clove and wheat bread on the nose, this has the aroma... View Article

  • Six to Seek: The Best IPAs of the Week

    Six to Seek: The Best IPAs of the Week

    August 2, 2018 - Daniel Hartis

    Since today is IPA Day, we’re showcasing not just the best beers we’ve had this week, but the best IPAs. And truth be told, it wasn’t hard to find six really impressive examples of a single (though admittedly broad) style. Of the many beers sent to us on a weekly basis, probably 80 percent are... View Article

  • Six to Seek: The Best Beers of the Week

    Six to Seek: The Best Beers of the Week

    July 26, 2018 - Daniel Hartis

    MONDAY NIGHT HAN BROLO Monday Night Brewing Atlanta, Georgia 4.7% | Pale Ale A year-round beer for Atlanta’s Monday Night Brewing, Han Brolo is brewed with Simcoe, Mosaic and Mandarina Bavaria hops, as well as lactose sugar. That trio of hops contributes a range of flavors, from fresh-cut grass and chives to orange peel and... View Article

  • Six to Seek: The Best Beers of the Week

    Six to Seek: The Best Beers of the Week

    July 20, 2018 - Daniel Hartis

    WICKED WEED UNCLE RICK’S PILSNER Wicked Weed Brewing Asheville, North Carolina 5.1% | Pilsner While Wicked Weed Brewing made its name off of wild and sour ales, visitors to the brewpub in Asheville will have no doubt encountered a variety of “clean” beers there as well. Uncle Rick’s Pilsner, now year-round and in cans, is... View Article

  • Six to Seek: The Best Beers of the Week

    Six to Seek: The Best Beers of the Week

    July 13, 2018 - Daniel Hartis

    CINDERLANDS FALLING PETAL Cinderlands Beer Co. Pittsburgh, Pennsylvania 5.4% | Japanese-Style Rosé Saison A collaboration with Cinderlands’ neighbors at Umami, Falling Petal is inspired by the Japanese restaurant’s shot of cold sake served with a rose-hibiscus syrup. The word “rosé” on the Crowler was a tip off that we could expect a colorful pour, and... View Article

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