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Author: Win Bassett

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    All Politics is Local, Except in Gluten-free Beers

    May 30, 2013 - Win Bassett Oh, how I’ve missed you—your green onion spiciness, garlicky twang, and citrusy boldness that can come only from a delicate flower blessed with alpha acids and myrcene oil in the highest. In the past, I’ve been able to wallow in your loveliness by way of Oskar Blues’ Gubna and Deviant Dale’s, New Belgium’s Ranger, and Founders Devil Dancer. I believed those joyous times with Summit now to... View Article
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    Samuel Adams to Launch Boston Lager in Cans

    February 18, 2013 - Win Bassett BOSTON (February 19, 2013) – Samuel Adams announced today that for the first time it plans to offer Samuel Adams Boston Lager in a can – but not just any can.  The new can design – the result of two years of ergonomic and sensory research and testing – aims to provide a drinking experience that... View Article
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    Mother Earth Brewing receives LEED Gold Certification

    February 12, 2013 - Win Bassett Today, Mother Earth Brewing of Kinston, NC announced that they have become the first brewery in the United States to be awarded LEED® Gold certification status from the United States Green Building Council.  The award comes after over three years of renovations and carbon footprint reduction work by the brewery.
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    Sweetwater Goes Old School to Celebrate Its Sweet 16

    February 12, 2013 - Win Bassett ATLANTA (February 2013) – Raise the curfew and hand over the keys, because SweetWater Brewery is celebrating 16 years of heady beers this Feb. 17. In true SweetWater fashion, the brewery is throwing a Sweet 16 birthday bash that is for sure to be the most bangin’ party the decade has ever seen.
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    New Belgium Brewing Goes Rampant this Spring

    February 11, 2013 - Win Bassett Ft. Collins, Colo., February 11, 2013 – New Belgium Brewing, maker of Fat Tire Amber Ale and a wide variety of award-winning beers, continues its imaginative exploration of IPAs with its latest release – Rampant Imperial IPA. Rampant brings a happily bitter beer to New Belgium’s year-round portfolio, which also includes Ranger IPA and Shift.
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    Founders to Introduce New Barrel-Aged Imperial IPA this Spring

    February 11, 2013 - Win Bassett GRAND RAPIDS, Mich., Feb. 11, 2013 –Founders Brewing Co. will introduce Doom, a bourbon-barrel-aged Imperial IPA, this April to mark the sixth installment in the brewery’s popular Backstage Series. Like all Backstage Series beers, Doom will be sold in 750mL bottles. It has a suggested retail price of $12.99 per bottle.
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    Flying Dog Brewery Launches “Stove Toppers” Series of Clone Kits for Homebrewers

    February 7, 2013 - Win Bassett Frederick, MD – Good people brew good beer, in and outside of Flying Dog Brewery.
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    Starr Hill Brewery Expands To New Jersey and Delaware

    February 6, 2013 - Win Bassett CHARLOTTESVILLE, Va. – Starr Hill Brewery, Virginia’s largest and most award-winning craft brewery, is expanding into New Jersey and Delaware beginning in February.
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    The First Elderflower Cider to Launch in the US: Angry Orchard Elderflower Hard Cider

    February 5, 2013 - Win Bassett CINCINNATI, OH – Angry Orchard, the number one selling hard cider in the U.S.*, is releasing a new cider style from its collection – Angry Orchard Elderflower Hard Cider, the first cider of its kind. Inspired by the European tradition of elderflower cordials which dates back to ancient Roman times, the cider makers at Angry Orchard have crafted a... View Article
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